The hotel restaurant
Bistronomic cuisine refined & inventive
Our refined, inventive bistro cuisine features local produce, combining land and sea. We favour short circuits and work with local producers.
Our Chef and his team invite you to share their gastronomy in a restaurant facing the sea.
The hotel restaurant
Breakfast times
Breakfast is served as a buffet from 7:00 am to 10:00 am and offers a wide selection of sweet and savory items.
The Manoir du Roselier restaurant is open by reservation only, according to the following schedule :
- Monday & Tuesday : 7pm-8pm, exclusively for hotel guests, with a set menu
- Wednesday : 12pm-2pm and 7pm-9pm
- Thursday : 12pm-2pm and 7pm-9pm
- Friday : 12pm-2pm and 7pm-9pm
- Saturday : 12pm-2pm and 7pm-9pm
- Sunday : brunch only, from 11.30am to 2pm
- 2 menus are available : the “Menu de la Baie” at €32 or the “Signature Menu” at €60, both also available à la carte.
- A corporate overnight package including dinner, bed and breakfast is available from Monday to Thursday inclusive.
- On Sunday lunchtime, a brunch is served as an all-you-can-eat buffet, priced at €38 per person, featuring a wide variety of sweet and savory options.
Pets are not allowed.
Manoir du Roselier – Bar & Cocktails
Bar
Open from 10:00 AM to 10:00 PM, our head bartender will offer you a selection of drinks and original cocktails, which you can enjoy at the hotel bar.